A.I.A. | Associazione Italiana Arbitri - FIGC
Pietro Ferro is an experienced professional in the hospitality industry, currently serving as the Assistant Restaurant Manager at Relais Chateaux Petra Segreta Resort since April 2022. Pietro has a strong background in food and beverage management, having previously worked as a Food and Beverage Supervisor at Bulgari Hotels & Resorts from March 2021 to April 2022. Additionally, Pietro has been an Arbitro di calcio with the Associazione Italiana Arbitri since 2017. Educationally, Pietro holds a Master of Science in International Hospitality Business from Glion Institute of Higher Education and a Laurea breve in Affari e relazioni internazionali from Università Cattolica del Sacro Cuore.
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