Abigail Coffman

Human Resources Coordinator at A to Z Wineworks

Abigail Coffman is a seasoned professional in human resources, currently serving as a Human Resources Generalist at Ste. Michelle Wine Estates since January 2022, following a role as a Human Resources Coordinator. Previous experience includes positions as Human Resources Specialist and Human Resources Recruiter at Heritage Specialty Foods, LLC, along with an Assistant Bakery Manager II role at New Seasons Market. Abigail has an entrepreneurial background as the Owner & Curator of Abby's Artisan Adventure and has held various culinary positions, including Head Baker at La Provence Bakery and Pastry Chef at Jakes Bar and Grill. Academic credentials include a Bachelor's degree in Human Resources Management and Management & Leadership from Portland State University, supplemented by a certificate from Harvard University in Science & Cooking.

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