Klaudija Milos

Business Director Food Enzymes at AB Enzymes

Klaudija Milos is an experienced professional in the biotechnology and enzyme industries, currently serving as Business Director for Food Enzymes at AB Enzymes since January 2017 and previously as Director of Customer Solutions for the same division. Klaudija has also contributed as an Expert Evaluator for the European Commission's Horizon 2020 SME Instrument since February 2015. Additional experience includes independent consulting, roles at cpbi-bioscientific GmbH and Direvo Industrial Biotechnology GmbH, where Klaudija held positions such as VP of Industrial Solutions and Director of Business Development for Food & Feed. Earlier career milestones include market development management at Jungnbunzlauer Ladenburg GmbH and technical service for beverage enzymes at AB Enzymes GmbH. Educational qualifications include a Dipl. Ing. (FH) in Biotechnology from Hochschule Mannheim and a Lab Assistant degree in Organic Chemistry from Heidelberg University.

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