AB Mauri North America
Jean-Paul Kamba is an experienced accounting professional with a solid background in financial management and reporting. Currently serving as the Accounting Manager at Trajus since July 2024, Jean-Paul previously held the same position at AB Mauri North America, where responsibilities included overseeing the full accounting cycle for a yeast and bakery ingredients production facility. Prior experience includes roles as a Senior Staff Accountant at Accountemps, Assistant Controller at Texoma Medical Center—where Jean-Paul implemented cost-saving tools and optimized reporting processes—and various accounting positions at Robert Half and Romulus Group, notable for improving accounts receivable efficiency and reducing project completion times. Jean-Paul holds a Master of Science and a Bachelor of Science in Accounting and Information Management from the Naveen Jindal School of Management at UT Dallas.
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AB Mauri North America
AB Mauri North America – a division of AB Mauri – is a technology-driven company that supplies the food and baking industries with best-in-class yeast and bakery ingredients. Commercial bakers, in need of a total resource for quality ingredients, process optimization, and custom formula solutions, rely on AB Mauri. AB Mauri specializes in world-class baking technology that provides commercial bakeries – including industrial and artisan businesses – with high-quality brands such as Fleischmann’s® Yeast products and AB Mauri® Bakery Ingredients. More information is available at www.abmna.com or by calling 1.800.772.3971.