AB Mauri North America
Nicole Rees has extensive work experience in various roles within the food industry. Nicole has held positions at AB Mauri North America as a Product Director since 2018, Mauri Technology as a Director of Development & Innovation starting in 2015, and Glanbia Nutritionals as a Business Development Manager from 2013 to 2015. Prior to that, they were a Research & Development Manager at AB Mauri from 2003 to 2013. Additionally, they have experience in writing as a self-employed Writer starting in 1998. Early in their career, they worked as a Test Kitchen Director at Woman's World Magazine in 2000, and as an Associate Food Editor at First For Women from 1999 to 2000.
Nicole Rees attended The University of Kansas from 1986 to 2000, but the degree and field of study they pursued are not specified.
AB Mauri North America
AB Mauri North America – a division of AB Mauri – is a technology-driven company that supplies the food and baking industries with best-in-class yeast and bakery ingredients. Commercial bakers, in need of a total resource for quality ingredients, process optimization, and custom formula solutions, rely on AB Mauri. AB Mauri specializes in world-class baking technology that provides commercial bakeries – including industrial and artisan businesses – with high-quality brands such as Fleischmann’s® Yeast products and AB Mauri® Bakery Ingredients. More information is available at www.abmna.com or by calling 1.800.772.3971.