Oscar Carreon

Oscar Carreon is an accomplished professional in the food industry with extensive experience in technical services and production management. Currently serving as Development & Technical Service Manager at AB Mauri North America since May 2016, Oscar specializes in ingredient development for the tortilla, flatbread, and pizza sectors while providing technical services to customers. Prior to this role, Oscar was the Technical Services Manager at AB MAURI from March 2008, where significant achievements included increasing sales dramatically, establishing successful annual visit programs, and receiving prestigious awards for outstanding technical service. Oscar's background also includes high-level production management roles at Pan Rol and EVAMEX, where operational optimizations led to significant efficiency gains and cost savings. Oscar holds a degree in Food Engineering from Universidad Autónoma Metropolitana and has contributed to educational initiatives within the industry.