Founded in 1986, Abita was the first craft brewery to open in the Southeast. Today, we produce 160,000 barrels of beer annually in a range of great tasting, unpretentious styles including Abita Amber, Purple Haze, and Wrought Iron IPA. Located just north of New Orleans, we recently completed a three-year, $30 million state-of-the-art expansion of the brewery that will increase our capacity to 400,000 barrels while introducing groundbreaking environmental advancements to the brewing process. 

Abita uses only the finest ingredients – British and North American malted barley, German and American yeast strains, Pacific Northwest hops and the pure artesian water of Abita Springs.

Food & Beverage

Abita Brewing Co.

Scott Whitley

David Blossman

The Leadership Team at Abita Brewing Co. is responsible for setting the strategic direction and overseeing the overall operations of the company. They ensure the successful implementation of the company's initiatives, including marketing, sales, finance, and production, while adhering to high standards of quality and sustainability. Their collective expertise guides Abita Brewing Co. through continued growth and innovation in craft brewing.

Leadership Team

About

Team members

Other teams at Abita Brewing Co.

Marketing and Sales

Sales Team