Jules Liu is a procurement, operations, and finance professional with extensive experience across various sectors. They began their career as a Tax Consultant at Deloitte New Zealand and later advanced to Senior Tax Consultant. They have held roles in finance and operations at companies such as Fisher & Paykel Healthcare, Black Star Pastry, and Marley Spoon. Currently, Jules serves as a Category Manager - Food & Beverage with Accor while also working as a Procurement Officer for Qantas Lounges by Accor. Jules earned a Bachelor's Degree in Business/Commerce and Law from the University of Auckland.
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