Sandra Perrier

Sandra Perrier is an experienced marketing professional with a strong track record in the food industry. Currently serving as Responsable marketing at ACCRO since September 2020, Sandra leads a team of five and focuses on reinventing food alternatives while maintaining consumer attachment to meat. Previous roles include Chef de projets Innovation senior at SAVENCIA and various senior product management positions at Grands Moulins de Paris, where responsibilities encompassed product development, promotional planning, and strategic market positioning. Sandra's early career included positions at Findus and Jacobs Douwe Egberts, along with an internship at Kantar Worldpanel and Accor Hotels, providing a solid foundation in marketing and management. Sandra holds an MSc in Management and Marketing from emlyon business school.