Rob van Bezooijen

Rob van Bezooijen is an experienced warehouse manager at ADEXPO since August 2014, where responsibilities have also included roles as project leader, project manager, and managing editor. Prior to ADEXPO, Rob worked as a chef at Restaurant Thuis for a brief period in early 2014 and served as a chef at Restaurant De Beurs from July 2009 to November 2013. The diverse background in both culinary and warehouse management showcases a strong skill set in leadership and operational management.