Laura Hinchliff is a Senior Environmental Consultant at Adler & Allan, where responsibilities include field monitoring, report writing, project management, and liaising with clients since March 2018. Previous roles include Field Ecologist at White Young Green, Scientific Officer at the Agri-Food and Biosciences Institute, and Lamprey Officer at the Centre for Environmental Data and Recording. Academic accomplishments include a PhD in Biology from Queen's University Belfast, complemented by a Master’s in Sustainable Aquaculture and Inshore Fisheries and a Bachelor’s in Marine Biology. Prior experience in customer service includes positions as a Barista at Costa Coffee and a Sales Assistant at Longs Supervalu.
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