Jeff Trollinger

Jeff Trollinger is currently the Vice President of Sales NM and Chef at Affinity Group, a position held since 2017. Prior to this, Jeff served as a Chef and Operator Specialist at Key Impact Sales and Systems from 2016, and as a Territory Manager at US Foods from 2015 to 2016. Their culinary journey began at Chama River Brewing Co., where they worked from 2005 to 2015 in various roles including Executive Chef and Sous Chef. Jeff also served as a Sous Chef and Lead Cook at Albuquerque Catering Company/Eventions, Inc. from 2002 to 2004. They are pursuing a Bachelor's of Fine Art in Printmaking at The University of New Mexico.