Matthew Brown

Matthew Brown has a diverse work experience in the food industry. Matthew currently holds the role of Director of Quality Assurance, Regulatory, Compliance and CSR at AFP advanced food products llc, Groupe Savencia. Prior to that, they were the Vice President of Quality and Food Safety at Meiji America Stauffer's. Matthew also served as the Director of Quality Assurance at Advanced Food Products LLC for over 11 years. Matthew has valuable experience as the Director of Food Safety at Pinnacle Foods Group LLC and as a Regional Quality Manager at Chef Solutions. Matthew began their career as a QA Manager at The Pillsbury Company.

Matthew Brown has attended St. Cloud State University - Herberger Business School, but no specific information regarding the start year, end year, degree, or field of study is available.