Fabio Stocco

Fabio Stocco is an experienced professional in the food production industry, currently serving as Direttore di stabilimento and Project Manager at AIA S.p.A. since December 2018. Previous roles include Responsabile della produzione at Fiorital Spa from January 2013 to November 2018, and at PIATTI FRESCHI ITALIA SPA from April 2011 to January 2013. Fabio began their career in quality control at Circus Tramezzini veneziani e snack from June 2010 to April 2011. Fabio holds a Laurea Specialistica in Scienze e Tecnologie delle produzioni animali from Alma Mater Studiorum – Università di Bologna (2007-2009) and a Laurea triennale in Sicurezza Igenico sanitaria degli alimenti from Università degli Studi di Padova (2004-2007).