Hassan Elbhrei

Hassan Elbhrei is a seasoned professional with over 19 years of experience in operations and quality within the food sector. Currently serving as the Process Excellence and Factory Manager at Gourmet Egypt since September 2019, Hassan possesses strong leadership, communication, and coaching skills. Additionally, as a freelance Food Safety Auditor for AIB International, Inc., Hassan has conducted over 100 audits in various countries, specializing in BRC, FSSC, and ISO 22000 standards. Previous roles include Quality and Safety Director at EgySwiss Holding and multiple auditing positions with TÜV AUSTRIA Group and TÜV NORD Middle East. Hassan's educational background includes a Master's degree in Food Science and various certifications in quality control, OHSAS, and Lean Six Sigma methodologies.