Mark McLachlan

International Business Manager at Aimia Foods Ltd

Mark McLachlan is an experienced International Business Manager at Aimia Foods Ltd, responsible for managing and developing the export business across various international markets, including the US, Canada, Mexico, Caribbean, Europe, and the Middle East. With a strong background in strategic account management, Mark has held multiple senior positions, including Senior National Account Manager for both the wholesale and cash & carry sectors, where direct account responsibilities included major clients such as Booker and Costco. Prior experience includes roles in sales and marketing management at The Little Big Food Company and Aimia Foods, as well as key account management at MARS Drinks UK and McCain Foods Limited. Mark's educational qualifications include a Bachelor’s degree in Hotel Catering Institutional & Operational Management from Blackpool & The Fylde College, associated with Lancaster University.

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Aimia Foods Ltd

We’re a food and drinks manufacturer located in Haydock, North West England. Founded in 1981, we started out manufacturing and supplying dry powder products such as coffee, hot chocolate and soups for sale into the vending industry. We now employ over 300 people; with an annual turnover of £90m and operate a broad product portfolio across retail, food service, vending, cash & carry in the UK and export markets. Two thirds of our sales come from hot drinks and we are the brand owner for Horlicks in the UK, Ireland and Europe. In addition to our range we provide co-manufacturing, outsourcing, and brand management solutions for large multi-national companies. We hold a BRC AA+ rating for our excellence within food safety, the internationally recognised benchmark for quality standards and have food safety approvals in place with several UK retailers. We are part of the Cott Corporation, a world leader in coffee and water but operate semi-autonomously specialising in innovation in coffee, beverages and foods, with specific expertise and capabilities in dry powder blending and packing.


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201-500

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