Beth Conner

Beth Conner began their work experience as a Senior Associate at National Westminster Bank PLC in 1994. Beth then moved on to work as a Senior Consultant in Strategy & Transformation at Cap Gemini Ernst & Young from 2000 to 2004. In 2004, Beth joined The Clorox Company as an Associate Marketing Manager, where they worked until 2007. Beth then worked as a Brand Manager at Simply Asia Foods, a division of McCormick & Company, from 2007 to 2008. Since 2008, Beth has been working at Ajinomoto Foods North America, Inc., initially as a Brand Manager, then as a Senior Brand Manager, and currently as the Marketing Director. In this role, they are responsible for the marketing and general management of a frozen product portfolio, including Ling Ling and Tai Pei brands.

Beth Conner obtained their Bachelor of Arts degree in Economics and German from Bucknell University. Following this, they pursued their Master of Business Administration (MBA) at Northwestern University - Kellogg School of Management. During their MBA program, Beth focused on Management & Strategy, Marketing, and Finance.