Daphne van de Wal is a dedicated educator and experienced professional in the hospitality sector, currently serving as a Leraar basisonderwijs at Alberdingk Thijm Scholen since August 2022. Daphne's extensive background includes roles such as Regio Coach Corporate and Horecamanager at Vermaat from May 2013 to June 2023, where responsibilities encompassed scheduling, inventory management, administration, training, and assisting in the opening of new locations. Previous experience as Restaurant Manager at Restaurant Wilde Zwijnen (2010-2013) involved overseeing scheduling, hiring, and training, while an International Food & Beverage Management Trainee position at Hyatt Regency Denver (2008-2009) allowed for leadership development across various outlets. Early career experience at Sofitel Luxury Hotels and Resorts laid the groundwork in food and beverage service. Academically, Daphne is pursuing a Bachelor of Business Administration in Primary Education at HU University of Applied Sciences Utrecht and holds additional degrees in Hospitality Management from Hotelschool The Hague and Hotelschool Wageningen.