Lars Linnet is a seasoned professional with extensive experience in the food and fisheries sectors, currently serving as a Senior Process Specialist and Regional Business Manager at Alfa Laval since 2008, focusing on Protein Projects across Southern Europe, the Middle East, and Africa. Prior to this, Lars held various consulting roles at Alcedo and MODUS Consult from 1997 to 2007 and worked as a Pilot Plant Engineer at Nestlé, contributing to the development of ready meals. Early career experience includes a position as a Fisheries Consultant at CIC-Marine A/S and a Process Development Engineer at Nordreco AB - Nestlé R&D. Lars holds an MSc in Fisheries & Food Technology and a BSc in Mechanical Engineering from Aalborg University.
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