Michael Scaringella

Michael Scaringella possesses over a decade of experience in the hospitality industry, currently serving as Assistant General Manager at Alicart Restaurant Group since November 2011. Prior to this role, Michael held various positions at Grand Hyatt New York from January 2008 to October 2011, including Assistant Food & Beverage Manager, Assistant Stewarding Manager, and F&B Management Trainee. This progressive experience has equipped Michael with comprehensive skills in restaurant management and staff training.