Erika Cochran

Product Developer at Allen Flavors, Inc.

Erika Cochran is an experienced professional in the food science industry, currently serving as a Junior Product Developer and Laboratory Technician at Allen Flavors, Inc. since April 2021. Prior experience includes a role as a Protein Science and Technology Intern at Nestlé Health Science from June 2020 to April 2021, and an internship at Pure Batch in early 2020. Erika also gained valuable experience as a Student Intern at Rutgers Research Greenhouse and worked as a Student Worker at Harvest Cafe. Early in their career, Erika was a Team Member at The Good Donut Shop. Erika holds a degree in Food Science with a focus on the Pet Food Track from Rutgers University–New Brunswick, where studies were completed in 2021.

Location

New York, United States

Links

Previous companies


Org chart

No direct reports

Teams


Offices


Allen Flavors, Inc.

1 followers

Allen Flavors is offering beverage flavors, coffee, and tea extract. It is offering an array of specialized services well beyond that of a typical flavor house. They consistently provide their customers a library of performances, tasting traditional flavors.


Industries

Employees

51-200

Links