Julia Williams is an experienced professional in the food science industry, currently serving as a Product Development Technician at Allen Flavors, Inc. since March 2023. Prior to this role, Julia worked as a Laboratory Technician at Zentis Group from August 2022 to March 2023 and completed an internship in Research and Development at MAFCO Worldwide LLC in the summer of 2021. Julia holds a Bachelor’s degree in Food Science from Rutgers University–New Brunswick, obtained between 2020 and 2022, and an Associate's degree in Biology/Chemistry from Salem Community College, completed in May 2020.
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