Amelie Durand

Amelie Durand has extensive experience in the dairy production sector and cattle farming advisory roles. Currently serving as Responsable production laitière at ALSACE LAIT since February 2013, Amelie has been instrumental in implementing and monitoring initiatives such as "lait sans OGM" and "lait de prairie," as well as providing technical and economic support to dairy farmers. Prior to this role, Amelie worked as a bovine meat livestock advisor at Chambre d'agriculture Alsace from October 2010 to January 2013, where responsibilities included creating and overseeing technical-economic groups for beef farmers and actively participating in forage-related initiatives. Amelie initially joined ALSACE LAIT as a Technicienne production laitière on a temporary contract in early 2010. Academically, Amelie holds an engineering degree in Animal Production from UniLaSalle and a DUT in Biological Engineering with a focus on Agronomy from IUT de Périgueux.