Francesc Asens is an experienced professional in the fields of tourism and enotourism, currently serving as the Responsable de Enoturismo at Alta Alella since July 2021. Francesc has co-founded and serves as Secretary for L'Escotilló, an association dedicated to promoting leisure, culture, and theater through summer camps and semi-professional courses. Previous roles include working as a retail assistant at VEGAMAR BODEGAS, a tourist guide and campaign coordinator for Avant Viajes, and facilitating experiences for international visitors at Living it - Living Experiences. Francesc has also held various positions in hospitality, including receptionist and bellboy, while receiving relevant educational qualifications in tourism and sommelier training from institutions such as WSET and SEAS Estudios Superiores Abiertos de Hosteleria.
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