Jeanne Bruant

Jeanne Bruant currently serves as Assistante Cheffe de projet communication evenementielle at ALTAREA since September 2023. Prior to this role, Jeanne held the position of Assistante manager de projet at Institut Pasteur from August 2022 to September 2023 and worked as an Employée Charcuterie at Carrefour Market from November 2020 to August 2022, where responsibilities included managing the charcuterie section. Additionally, Jeanne participated in the event organization for the Foire de Soucy with Communauté de Communes du Pays de Limours in April to June 2022, focusing on partner relations and event preparations. Jeanne gained marketing experience during a one-month internship in March 2021 as Assistante Marketing et Communication at Bercy Village. Educational qualifications include a Master in communication evenementielle from Esupcom (2023-2025), a Licence professionnelle in Management de projet from UVSQ (2022-2023), and a DUT in Techniques de Commercialisation from Université Paris-Saclay (2020-2022), alongside a Baccalauréat in Sciences et Technologies du Management et de la Gestion from Lycée Nikola Tesla (2018-2020).