Alzheimer's Foundation of America
Shanice D. is currently serving as the National Program Coordinator at the Alzheimer's Foundation of America since July 2023, focusing on engaging and recruiting memory screening sites while developing promotional materials for community events. Previous experience includes roles at Montefiore Health System as a Secretary, where responsibilities centered on administrative support in the Physical Medicine and Rehabilitation Department, and at Rezolut as a Scheduler, managing appointment bookings. Shanice also worked as an Administrative Assistant at Regional Neurological Associates, PC, training new associates and supporting billing and insurance tasks. Earlier experience includes a Medical Receptionist position at New Life Obstetrics/Gynecology, handling appointment scheduling and insurance verification. Shanice D. is pursuing further education at the CUNY School of Professional Studies and holds an Associate of Arts degree in Business Administration and Management from CUNY Bronx Community College.
This person is not in any teams
Alzheimer's Foundation of America
The Alzheimer's Foundation of America (AFA)'s mission is ”to provide support, services and education to individuals, families and caregivers affected by Alzheimer’s disease and related dementias nationwide, and fund research for better treatment and a cure." AFA unites more than 2,000 member organizations from coast-to-coast that are dedicated to meeting the educational, social, emotional and practical needs of individuals with Alzheimer's disease and related illnesses, and their caregivers and families. Under AFA's umbrella, these organizations collaborate on education, resources, best practices and advocacy —all resulting in better care for those affected by the disease. AFA believes that by raising awareness of the disease and educating healthcare professionals and the public at large, we will: help remove the fear and denial surrounding Alzheimer’s disease and related illnesses, lead to early detection and proper treatment, prompt greater utilization of community resources and ultimately improve quality of life.