Jennifer Anthony is a Registered Dietitian currently working at AM Nutrition Services since September 2024. Previously, Jennifer served as a Chef for the Phoenix Suns from April 2023 to September 2024, collaborating with the Nutrition Director and Executive Chef to enhance health and performance through nutrition counseling and meal planning for athletes. Jennifer's background includes a Dietetic Internship at Keith & Associates, Inc. from December 2022 to May 2024, and several roles at Merrill Lynch, including Vice President and Team Manager for the Money and Asset Transfer Team, as well as Vice President and Internal Product Specialist at Merrill Edge. Earlier in Jennifer's career, experience as a Radiologist Assistant at Evdi Medical Imaging and as a Bartender at The Phoenician Resort was acquired. Academically, Jennifer holds a Master of Science in Nutrition from the University of Central Arkansas, a Bachelor of Applied Science in Dietetics from Arizona State University, and a Bachelor of Science in Human Nutrition from the same institution.
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