Julia Jacob-Salim is a Senior Food Safety Manager at Amazon, specializing in Private Brands EU since 2024. Previously, they held multiple positions in food safety and quality management, including Food Safety Manager for Operations EU at Amazon from 2017 to 2023, and Food Safety Quality & Regulatory Coordinator at Cargill from 2015 to 2017. Julia's background includes internships at Leibniz-Institut für Agrartechnik und Bioökonomie e.V. and Buhler, as well as a student research project at Technische Universität Berlin, where they earned two Diplom-Ingenieurin degrees in Food Technology and Food Engineering. Their experience also includes working as a Food and Beverage Assistant at InterContinental Hotel Berlin GmbH.
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