Dinni Fajriani is a seasoned professional in the hospitality industry with extensive experience as a business owner and various roles in food and beverage service. Since July 2018, Dinni has operated as a Business Owner at Minimals, while also working as a waitress at Swiss-Belhotel International and as a bar waitress at Ambhara Hotel, both since November 2017. Additionally, experience includes a position as a dw at The FALATEHAN HOTEL By Safin and F&B Service at Hotel New Saphir Yogyakarta. Dinni briefly held the role of casual waitress at Horison Yogyakarta in January 2017. Educationally, Dinni attended iDeA Indonesia from 2016 to 2017.
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