OJ

Ondrej Julina

Vrchní Číšník at Ambiente

Ondrej Julina has a wide range of experience in the hospitality industry, working in various roles such as Vrchní číšník, Food and Beverage Manager's Assistant, Restaurant Supervisor, Dining Room Manager, Steward, Assistant waiter/breakfast server, and Server. Currently employed at Ambiente since May 2021, with previous stints at Wellness Hotel Step, Lindner Hotel Prague Castle, Mildred's Temple Kitchen, Kings Court Hotel Prague, and Restaurant Casa Crush.

Location

Prague, Czech Republic

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Ambiente

We are Ambiente, people with the same worldview. In all our restaurants, cafés and stores we turn food into experience. We also believe that joy is the best ingredient of our work. We do our job simply: not hiding nor polishing anything. We value the crafts and quality materials. Our best reference are satisfied guests who in addition to a full stomach leave with a nice experience that later share with others. Working for us is very diverse. We welcome new colleagues in the office (in marketing, operations, finance and other departments) or in one of our 18 restaurants, wine club, catering, or butchery. Most of our businesses are located in Prague, but you can find us in Pilsen and Brno too. The freshest jobs offers are available at our career website http://zapojse.ambi.cz/ Join us on the mission to make food a good name!