Mark Janssen

Mark Janssen is an experienced professional in the field of social pedagogy, currently serving as a sociaal pedagogisch hulpverlener and groepsbegeleider at Ambiq since 2011. Prior to this role, Mark worked at HANOS Internationale Horeca Groothandel from 2001 to 2011 as an Afdelingschef Wild & Gevogelte and held the position of Sous Chef at Restaurant de Gloepe from 1998 to 2001. Mark's educational background includes a Bachelor's degree in Sociaal Pedagogisch Hulpverlener from Windesheim (2011-2015) and an MBO (4) in Restaurant Kok from SVH Leerlingstelsel Nieuwegein (1985-1988).