Ambrosia QSR is building an organization of franchised quick-service restaurants throughout the Pacific Northwest, focused on our partnership with the Burger King and Popeyes Louisiana Kitchen brands

Our Vision is to be a multi-brand QSR operating company focused on growth in all aspects of our business.

Our Culture is one of engaged, energetic, empathetic restaurant professionals.

Our Operating Principles are to focus on the growth of our people, the experience of our guests, and the profitability of our company.

Restaurants

Ambrosia QSR

Luke Pisors

Felipe Martinez

Reuben R.

Teresa Donich

Reuben Rentas

Brandon Campbell

The Leadership Team at Ambrosia QSR steers the company's strategic vision and operational excellence. Comprising key executives including the Vice Presidents of Accounting, Human Resources, Operations, and Information Technology, as well as the Chief Executive Officer, this team drives growth, nurtures a vibrant company culture, and ensures profitability across our franchised Burger King and Popeyes Louisiana Kitchen restaurants in the Pacific Northwest. Their collective expertise focuses on developing our people, enhancing guest experiences, and optimizing business performance.

Leadership Team

Operations Team

Accounting Team

Leadership Team

About

Team members

Other teams at Ambrosia QSR

Operations Team

Accounting Team