Colin Kamide is a skilled medical technician currently serving in the Canadian Armed Forces since September 2018 and also works as a paramedic with the Ambulance Paramedics of BC since May 2021. Prior experience includes roles as a sushi chef and line cook at Ichiro Japanese and Takeya Sushi from 2015 to 2018, as well as a wildland firefighter with Osprey Silviculture in July 2018. Colin holds a Bachelor's degree in Kinesiology and Exercise Science from The University of British Columbia (2017-2022) and a Primary Care Paramedic Certificate from the Justice Institute of British Columbia (2019-2020).
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