A
American Flatbread
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We make a wood fired, all-natural frozen pizza at two facilities in Central Vermont. Each facility turns into a restaurant during the weekend. Our restaurant concept is franchise as well, with two locations. They are in Burlington, VT and Ashburn, VA
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George Schenk
Founder, CEO
George Schenk
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Danielle Boyce
Owner And General Manager
Bridget McCallum
Waitress
Evelyn Sorensen
Host
Katie Nikas
Server
Shavon Kenney
Employee
Theo J.
Server
Victoria Crespi
Administrative Assistant
Connor Wertz
Kitchen Staff
River Haberle
Baker