American Flatbread
Danielle Boyce is the Owner and General Manager at American Flatbread, Middlebury Hearth, a position held since March 2011 after five years as a manager at American Flatbread, Middlebury from 2006 to 2011. Danielle transitioned from manager to owner by purchasing the restaurant to operate as a franchise. Danielle holds a Bachelor of Arts in English Literature from North Carolina State University, earned between 1994 and 1998.
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American Flatbread
We make a wood fired, all-natural frozen pizza at two facilities in Central Vermont. Each facility turns into a restaurant during the weekend. Our restaurant concept is franchise as well, with two locations. They are in Burlington, VT and Ashburn, VA