American Foods
Edgar Cordoba de los Rios is an experienced operations specialist currently employed at American Foods since November 2021, after serving in various roles within the supply chain and logistics sectors. Prior to American Foods, Edgar held positions as a supply chain manager at Top Brands Int. from March 2018 to November 2021, and as an advisor at Distribuidora David Ford Company from November 2015 to February 2018. Edgar's career also includes experience in sales and data collection at Cerveceria Nacional, S. de R.L., and Credicorp Bank, S.A. In terms of education, Edgar earned a Master's degree in Maritime Business Management from Universidad de Panamá and holds a Bachelor's degree in Business Logistics and Operations from the same institution, along with a high school diploma in computer sciences from Instituto Fermin Naudeau.
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American Foods
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American Foods is a distribution company based in Miami, Florida. We distribute to the Caribbean, Central/South America. We specialize in Retail, Deli, Seltzers and Spirits and Food Service items where we provide end to end services to our partners from product registration, repackaging, USDA Cheese and Meat Inspections, private labels, relabeling, co-packing, compliance to meet local requirements and category management to make sure vendors maximize their brands in each market. We manage key accounts for global food producers such as Butterball, Kraft Heinz, Hormel, Tyson Foods, Royal Unibrew Europe, Smithfield Foods, Perdue Farms, Emmi Roth, Lactalis Group brands, Juan Valdez, Segafredo, Mondelez, KETO ice cream and dozens more for clients that include Walmart International, Walmart Mexico, PriceSmart, BJ's and hundreds more. We have 3 offices around the world where our staff will partner with you on the success of the programs. Follow our Instagram page @AmericanFoodsllc