Miranda Rawlins

Food Scientist at AmeriQual Group, LLC

Miranda Rawlins is a skilled Food Scientist at AmeriQual Group, LLC since March 2018, specializing in product development, data analysis, regulatory compliance, problem solving, and thermal process improvement. Previously, Miranda held the position of 2nd Shift R&D Supervisor on a contract basis through Aerotek, gaining experience in data analysis, leadership, thermal processing analysis, grant writing, regulatory compliance, and project management. Prior to this role, Miranda worked as a Specimen Processor II at AllianceHealth Deaconess from July 2017 to March 2018, assisting pathologists. Miranda holds a Bachelor's degree in Biology/Biological Sciences from the University of Southern Indiana and attended Purdue University from 2011 to 2012.

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