Nadia Fonteau

Nadia Fonteau is an experienced professional in human resources and restaurant management, currently serving as an Assistante Ressources Humaines at Ami Bois since May 2020. Previously, Nadia held the position of Responsable Restauration Publique at SERVAIR, overseeing the operations of five sales outlets and managing a team of 30 individuals. Responsibilities included recruitment, training, budget management, and ensuring compliance with hygiene and quality standards. Nadia's earlier roles reflect a strong background in customer service and payroll management, reinforced by formal education in hotel management and payroll management from Luxury Hotelschool Paris and Afpa Belfort, respectively.