Leeanna Denney

LeeAnna Denney is an experienced professional with a diverse background in inventory control, customer service, and culinary arts. Currently serving as Head of Inventory Control at Nature's Medicines, LeeAnna oversees technical support operations for a multi-state cannabis company, ensuring efficiency in profit maximization. Previous roles include Kitchen Inventory Manager, where inventory tracking and sales analysis were key responsibilities, and Customer Care Center Manager, supervising a team serving multiple dispensaries. LeeAnna's culinary expertise includes positions as Pastry Chef at Roy's Hawaiian Fusion Cuisine and Pastry Cook at Sheraton Hotels & Resorts, supported by technical degrees in Baking and Pastry Arts and Culinary Arts from the Auguste Escoffier School of Culinary Arts.