Douglas Hunter

Douglas Hunter is a seasoned management professional with extensive experience in the restaurant industry. Currently serving as the Manager of Restaurant Support Services at Amy's Drive Thru since May 2021, Douglas has also operated as a Project Manager (Consultant) for Douglas Does since June 2016, specializing in tailored technology solutions for restaurant chains. From June 2012 to May 2020, Douglas held the position of Director of Technology & Training at The Plant Cafe Organic, leading digital initiatives and developing a custom mobile app that significantly increased customer engagement and sales. Earlier in their career, Douglas was a Multi-Unit Manager at Freshii, where effective curriculum development and menu innovation contributed to a notable increase in overall sales. Douglas holds a Bachelor of Business Administration (B.B.A.) from Davenport University.