Steven Rich is the Vice President of Legal and Regulatory at Amy's Kitchen, where responsibilities include overseeing all legal and regulatory affairs and driving business objectives while fostering individual and group development. Rich has significant experience managing high-performing legal departments and providing comprehensive legal support across various functions, including sourcing and finance. Prior experience includes nearly 15 years at Mayer Brown, where Rich served as Counsel and Associate, representing companies in complex civil litigation and offering risk assessment across multiple industries. Earlier professional background includes an Associate role at Kelley Drye & Warren LLP. Rich holds a Doctor of Law (JD) from Loyola Law School and a Bachelor of Arts in Business Economics from the University of California, Los Angeles.
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