Andy's Frozen Custard
Cariel Grove is an experienced marketing professional currently serving as the Marketing Manager at Andy's Frozen Custard since August 2022. Prior experience includes a tenure as Creative Director at PFI Western Store from February 2013 to August 2022, where oversight of brand creative direction, management of social media operations, and execution of email marketing campaigns were key responsibilities. Additional roles include Social Media Specialist/Designer at Medical Consulting Group, where multimedia advertising campaigns were developed, and Graphic Designer at Grove Pharmacy, Grove Spa, and International Sourcing, LTD. Cariel Grove holds a Bachelor of Fine Arts degree in Graphic Design from Missouri State University, earned in 2004.
Andy's Frozen Custard
Founded in 1986 in Osage Beach, MO by Andy’s parents John and Carol Kuntz, Andy’s Frozen Custard has been providing the freshest frozen custard in the business for 35 years, giving ice cream the “cold shoulder” by scooping, mixing and presenting handcrafted frozen custard treats with speed and a smile. Since the beginning, the family has had one dream: to share what makes them happiest with everyone else, and to warm hearts, one scoop of frozen custard at a time. With a focus on product quality, customer service and community involvement, Andy’s has grown into the nation’s largest frozen custard-only business, with more than 2,000 employees and 127 company-owned and franchised stores across 15 states proudly serving the World’s Finest Frozen Custard. Andy’s also offers the ‘Yum Squad Loyalty Club,’ designed to say “thank you” to loyal customers by earning points to redeem towards a free treat for every dollar spent. For more information or for details about franchising opportunities, visit www.eatandys.com.