Angulas Aguinaga
Aitor Garmendia Lopez currently serves as a Financial Controller at Angulas Aguinaga since September 2023. Prior experience includes a tenure at EY as a Senior Auditor from January 2020 to September 2023, where responsibilities encompassed developing auditing procedures across multiple accounting areas. Aitor also worked as Audit Semi Senior at Grupo de Consultores Betean from October 2017 to August 2019, focusing on budget execution and compliance for various public entities in the Basque Country. Previous roles include Audit Assistant at PKF Attest and an auxiliary role in billing at Romen, S.L. Aitor holds a Master's in Audit from the University of Deusto and a Bachelor's in Business Administration from Amsterdam University of Applied Sciences. Aitor's educational background also includes a degree in Business Administration and Finance from the University of Deusto and a high school diploma focused on Humanities and Social Sciences from Zurriola Ikastola.
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Angulas Aguinaga
Angulas Aguinaga have been working to revolutionize the food industry at the service of the consumer with innovative convenience and with a very high quality products since 1974. Innovation has always been at the heart of this Angulas Aguinaga-led revolution, taken in a broad sense to include efficient processes, creative designs and packaging, sales and marketing techniques, and organizational management. The Company’s investment in R&D is three times higher than the resto of the companies in the sector. A consumer-centric approach is Angulas Aguinaga's calling, discovering consumers' needs and problems and, once identified, endeavoring to offer up differential solutions that respond to those market needs. This approach helps keep them firmly in the lead. They currently have over 400 employees across their Irura factory and their production plants in Cambados, Burgos, and Palencia, working on expanding and maintaining the spearhead position of their three brands: La Gula del Norte®, Krissia®, and Aguinamar®.