Anne Napolitano

Anne Napolitano Consulting helps food and beverage businesses make confident financial decisions that drive growth. Our all-accountant team understands both the numbers and the food and beverage industry—because we’ve lived it. Led by chef-turned-accountant Anne Napolitano, we bring a unique combination of industry experience, clear communication, and tech-forward solutions to every client relationship. We offer three tiers of service, designed to meet you where you are and grow with your business: ➡️ Accounting – Maintain accurate, up-to-date financial records and insights ➡️ Controller Services – Oversight of cash flow, payroll, compliance, and spend management ➡️ Financial Planning & Analysis – Forecasting, budgeting, pricing analysis, and strategic decision-making Every client works with a dedicated 3-person team to ensure personal attention, deep expertise, and fast response times. At the core of our work is a set of values that guide everything we do: ✔️ Deep industry expertise from a team that’s walked in your shoes ✔️ Genuine partnership built on trust, not transactions ✔️ Tech-forward tools that simplify and clarify your financial picture ✔️ Clear, jargon-free communication that supports confident decision-making ✔️ A team-first mindset that ensures reliable service and long-term consistency We specialize in supporting restaurant groups, breweries, bars, distilleries, and specialty food businesses—and we know how to turn complex financial data into insights you can actually use. 💻 Tech-forward tools 📈 Growth-focused guidance 🤝 Real partnership, not just paperwork Let’s turn your numbers into a recipe for success.