Daniela Ehgartner

Daniela Ehgartner is a skilled professional with extensive experience in rheology and biotechnology. Currently serving as a Global Product Manager for High Temperature Rheometry and previously as an Application Specialist in Rheology at Anton Paar GmbH since 2017, Daniela has a solid background in research and project management. Prior experience includes a Ph.D. candidacy at the Vienna University of Technology from 2013 to 2016, focusing on filamentous fungi bioprocesses for antibiotic production under the guidance of Prof. Christoph Herwig, where responsibilities encompassed experimental planning, bioreactor cultivations, and the development of analytical methods. Daniela holds a Ph.D. and a Diplom-Ingenieurin in Biotechnology from Technische Universität Wien, as well as a Master of Science and Bachelor of Science in Psychology and Nutritional Sciences, respectively, from the University of Vienna.