Tami Griffin is the National Practice Leader for Aon's Food System, Agribusiness & Beverage Group, where they deliver innovative risk management solutions to clients in the agriculture and food system industries. With experience dating back to 1995, Tami previously served as the National Deputy Director at Aon before taking on their current leadership role in 2015. Tami specializes in assessing unique risk exposures, developing comprehensive risk management strategies, evaluating asset protection solutions, and creating strategies to mitigate financial volatility.
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