Maik Schulz

Maik Schulz has extensive experience in the culinary and hospitality industry, currently serving as Referent Einkauf and Küchenleitung/stellv. Betriebsleiter at apetito catering B.V. & Co. KG since February 2016. Previous roles include Stellvertretender Küchenleiter at Musiktheater im Revier Gelsenkirchen from April 2011 to February 2016, Hilfsausbilder in the Bundeswehr from September 2009 to March 2011, and Koch at RAG Servicebereich Belegschaft/ Zechengasthaus from August 2006 to October 2009. Maik Schulz holds a degree as Geprüfter Wirtschaftsfachwirt from IHK Gelsenkirchen, completed between August 2020 and June 2022.