Apleona Group
Susan Pueschel is a skilled catering and events manager currently with Apleona Group since September 2022. Prior to this role, Susan gained experience as a front of house team member at The Falcon, Castle Ashby, and worked as a waitress at The Palmichael Restaurant. Additional expertise includes serving as the Range Development and Services Manager for the Wine Division at CADMAN FINE WINES LIMITED. Susan's background in hospitality management was further developed during a long tenure as Restaurant Manager at Oxford Brookes University's School of Hospitality Management. Educational qualifications include attendance at Finham Park Comprehensive in Coventry and Henley College in Coventry.
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