Sylvia Wulf is the current President and Chief Executive Officer at AquaBounty Technologies. Sylvia has a long and successful history in the food industry, starting with their time as Pres. Stock Yards and SVP Merchandising at U S Foodservice from June 2011 to December 2018. There, they led the $10B Meat, Seafood and Produce businesses and was responsible for the P&L of Perishables categories. Sylvia then went on to become the President at Guardian Food Technologies from December 2009 to June 2011, where they were in charge of all aspects of commercialization and management of the company. In June 2006, they became Senior Vice President & Asst to CEO at Tyson Foods, a position they held until June 2009.
Sylvia Wulf completed a BS in Finance from Western Illinois University and a Master of Business Administration (MBA) in Finance/Marketing from DePaul University.
Alejandro Rojas - COO, David F. Melbourne Jr. - Chief Commercial Officer, and David A. Frank - CFO & Treasurer report to Sylvia Wulf.
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