Alexander Scheer currently works as a Kaufmännisches Mitarbeiter in Gastronomie Koordination at RWE since May 2024. Previously, Alexander gained extensive culinary experience as a Chef de Partie at various establishments, including Hapag-Lloyd Cruises, Restaurant Hannappel, Banff Park Lodge, Livingroom Gastronomie GmbH, and Heiner's Parkhotel between 2012 and 2019. Additionally, Alexander held the position of Betriebsleiter at Aramark and completed a degree in Hotel & Gaststättengewerbe at WIHOGA Dortmund from April 2015 to April 2017.
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